Accepted for/Published in: JMIR mHealth and uHealth
Date Submitted: Jul 23, 2024
Open Peer Review Period: Dec 10, 2024 - Feb 10, 2025
Date Accepted: Aug 5, 2025
Date Submitted to PubMed: Aug 7, 2025
(closed for review but you can still tweet)
The Association of Previous Day's Carbohydrate Consumption with Fasted Exhaled Carbon Dioxide in Lumen Users: Retrospective Real-World Study
ABSTRACT
Background:
The increasing prevalence of obesity and related metabolic disorders has highlighted the need for innovative tools to monitor and manage metabolic health. The Lumen device offers a novel approach to assess metabolic state through exhaled carbon dioxide (CO2) measurements.
Objective:
This study aimed to investigate the association between the previous day's carbohydrate consumption with fasted exhaled CO2 levels in Lumen users, while also examining the influence of fasting duration, BMI, age, and gender on these measurements.
Methods:
We conducted a retrospective observational study using deidentified data from 48,058 Lumen users, comprising 707,373 fasted sessions. A linear mixed model was employed to analyze the relationship between fasted %CO2 levels and reported carbohydrate intake, fasting duration, BMI, age, and gender.
Results:
The analysis revealed that higher carbohydrate intake from the previous day was significantly associated with increased morning %CO2 levels (β=0.029, P<.001) and longer fasting duration was linked to decreased %CO2 levels (β=-0.017, P<.001). Higher BMI (β=0.018, P<.001) and increased age (β=0.006, P P<.001) were associated with higher %CO2 levels. Additionally, female users exhibited higher %CO2 levels compared to males (β=-0.113 for males, P<.001).
Conclusions:
The Lumen device effectively detects changes in fasted %CO2 levels based on the previous day's carbohydrate intake and fasting duration, as well as individual characteristics such as BMI, age, and gender. These findings suggest that Lumen could be a valuable tool for personalized metabolic health monitoring and management, offering insights into the impact of dietary choices and fasting practices on metabolic state.
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Copyright
© The authors. All rights reserved. This is a privileged document currently under peer-review/community review (or an accepted/rejected manuscript). Authors have provided JMIR Publications with an exclusive license to publish this preprint on it's website for review and ahead-of-print citation purposes only. While the final peer-reviewed paper may be licensed under a cc-by license on publication, at this stage authors and publisher expressively prohibit redistribution of this draft paper other than for review purposes.