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Accepted for/Published in: JMIR Research Protocols

Date Submitted: Jan 19, 2024
Open Peer Review Period: Jan 20, 2024 - Mar 16, 2024
Date Accepted: May 8, 2024
(closed for review but you can still tweet)

The final, peer-reviewed published version of this preprint can be found here:

Effect of Flavored on! Nicotine Pouch Products on Smoking Behaviors: Protocol for a Sequential, Multiple Assignment, Randomized Controlled Trial

Cheng H, Rose JE, Karelitz JL, Botts DR, Botts TL, Willette PN, Cohen G

Effect of Flavored on! Nicotine Pouch Products on Smoking Behaviors: Protocol for a Sequential, Multiple Assignment, Randomized Controlled Trial

JMIR Res Protoc 2024;13:e56565

DOI: 10.2196/56565

PMID: 38905632

PMCID: 11226927

Warning: This is an author submission that is not peer-reviewed or edited. Preprints - unless they show as "accepted" - should not be relied on to guide clinical practice or health-related behavior and should not be reported in news media as established information.

Effect of flavored on!® nicotine pouch products on smoking behaviors: A sequential multiple assignment randomized controlled trial

  • Hui Cheng; 
  • Jed E. Rose; 
  • Joshua L. Karelitz; 
  • David R. Botts; 
  • Tanaia L. Botts; 
  • Perry N. Willette; 
  • Gal Cohen

ABSTRACT

Background:

Cigarette smoking is a leading cause of morbidity and mortality. For adults who smoke (AS) and cannot or will not quit smoking, smoke-free products, such as nicotine pouches, have been recognized as a potential alternative to smoking combusted cigarettes to reduce harm due to cigarette smoking. The role of flavors in these smoke-free products in tobacco harm reduction has not been fully understood.

Objective:

This study evaluates the effect of flavors in on!® nicotine pouch products (research products) in the reduction of cigarette smoking among AS in their natural environment.

Methods:

This study uses a sequential multiple-assignment randomized trial design. Approximately 400 AS eligible will be enrolled and randomized to either access to the Original (unflavored) only or access to a complete flavor profile (i.e., Berry, Cinnamon, Citrus, Coffee, Mint, Original, and Wintergreen) of on!® nicotine pouch products. After 3 weeks, participants in the Original only arm will be randomized again with half remaining in the Original only arm, and half with access to the complete flavor profile for another 3 weeks. Primary outcomes are expired air carbon monoxide (CO) levels. Secondary outcomes are self-reported cigarette consumption and CO-verified cigarette abstinence.

Results:

Recruitment and data collection started in September 2023 and is projected to last until November 2024. We anticipate completing the data analysis in 2025.

Conclusions:

This study will provide empirical evidence about the effect that flavor availability in smoke-free products may have in reducing cigarette smoking. Clinical Trial: ClinicalTrials.gov NCT06072547; https://clinicaltrials.gov/study/NCT06072547


 Citation

Please cite as:

Cheng H, Rose JE, Karelitz JL, Botts DR, Botts TL, Willette PN, Cohen G

Effect of Flavored on! Nicotine Pouch Products on Smoking Behaviors: Protocol for a Sequential, Multiple Assignment, Randomized Controlled Trial

JMIR Res Protoc 2024;13:e56565

DOI: 10.2196/56565

PMID: 38905632

PMCID: 11226927

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