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Accepted for/Published in: iProceedings

Date Submitted: Jan 19, 2022
Date Accepted: Jan 19, 2022

The final, peer-reviewed published version of this preprint can be found here:

Assessment of Farmers’ Knowledge, Attitude, and Practices Related to Milk-borne Zoonosis in District Muzaffarabad, Azad Jammu and Kashmir

Alam J, Alam J, Nadeem ur Rehman S, Chaudhry A, Athar Abbas M, Fatima Z, Wasif Malik M, Abbas Ranjha M, Iqbal Baig Z, Ashraf N, Ali Khan M, A. Ansari J, Ikram A

Assessment of Farmers’ Knowledge, Attitude, and Practices Related to Milk-borne Zoonosis in District Muzaffarabad, Azad Jammu and Kashmir

iProc 2022;8(1):e36644

DOI: 10.2196/36644

Assessment of Farmers’ Knowledge, Attitude and Practices on Milk-Borne Zoonosis in District Muzaffarabad, Azad Jammu & Kashmir

  • Javaria Alam; 
  • Javaria Alam; 
  • Syed Nadeem ur Rehman; 
  • Ambreen Chaudhry; 
  • Muhammad Athar Abbas; 
  • Zahida Fatima; 
  • Muhammad Wasif Malik; 
  • Muazzam Abbas Ranjha; 
  • Zeeshan Iqbal Baig; 
  • Nosheen Ashraf; 
  • Mumtaz Ali Khan; 
  • Jamil A. Ansari; 
  • Aamer Ikram

ABSTRACT

Background:

The milk-borne zoonotic disease can be acquired by the consumption of non-pasteurized and infected dairy products. Zoonotic infections present a serious public health concern that is responsible for approximately 2.7 billion deaths annually worldwide. However, little is known about the attitudes and knowledge of the farmers regarding milk-borne zoonosis.

Objective:

This study was performed with an aim to assess the knowledge, attitude, and practices of the farmers regarding milk-borne zoonosis.

Methods:

The cross-sectional KAP study was conducted in district Muzaffarabad, Azad Jammu, and Kashmir between September 1st to October 30th,2019. A pretested structured questionnaire was used to collect the information from respondents regarding different aspects of milk-borne zoonosis. All the small dairy farms (n=56) with more than five animals in district Muzaffarabad were included in this study. Data were collected from respondents (n=100) with inclusion criteria of having a dairy experience of more than six months.

Results:

The findings show that almost 86% of the farmers were unable to name any milk-borne zoonotic disease. About 45.5% of the farmers were unaware of the fact that milk can be a potential source of disease transmission. None of the respondents had any idea about the pasteurization method and 50% of them had no habit of checking milk quality. However, 81% of the respondents prefer to use boiled milk. Almost, 28% of the farmers with high-level education were able to name at least one milk-borne zoonotic disease. The majority of the respondents (99%) did not receive any formal training about zoonotic diseases.

Conclusions:

According to the study, the overall knowledge of farmers regarding milk-borne zoonosis was not adequate. Despite having a positive attitude, the practices of the respondents regarding milk handling were found to be poor. Awareness about the important of zoonotic disease and their source of transmission should be created and to deal with zoonotic infections a One Health approach should be adopted.


 Citation

Please cite as:

Alam J, Alam J, Nadeem ur Rehman S, Chaudhry A, Athar Abbas M, Fatima Z, Wasif Malik M, Abbas Ranjha M, Iqbal Baig Z, Ashraf N, Ali Khan M, A. Ansari J, Ikram A

Assessment of Farmers’ Knowledge, Attitude, and Practices Related to Milk-borne Zoonosis in District Muzaffarabad, Azad Jammu and Kashmir

iProc 2022;8(1):e36644

DOI: 10.2196/36644

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