Maintenance Notice

Due to necessary scheduled maintenance, the JMIR Publications website will be unavailable from Wednesday, July 01, 2020 at 8:00 PM to 10:00 PM EST. We apologize in advance for any inconvenience this may cause you.

Who will be affected?

Accepted for/Published in: Journal of Medical Internet Research

Date Submitted: Oct 8, 2020
Date Accepted: Mar 4, 2021

The final, peer-reviewed published version of this preprint can be found here:

Unique Features of a Web-Based Nutrition Website for Childhood Cancer Populations: Descriptive Study

Wartenberg L, Raber M, Chandra J

Unique Features of a Web-Based Nutrition Website for Childhood Cancer Populations: Descriptive Study

J Med Internet Res 2021;23(9):e24515

DOI: 10.2196/24515

PMID: 34515643

PMCID: 8477295

Unique features of a web-based nutrition website for childhood cancer populations: availability, features, and content.

  • Lisa Wartenberg; 
  • Margaret Raber; 
  • Joya Chandra

ABSTRACT

Background:

Children with cancer experience myriad nutritional challenges impacting their nutrition status throughout treatment and into survivorship. Growing evidence suggests that weight status at time of diagnosis impacts cancer outcomes, yet provider guidance on nutrition and diet through treatment is variable. Nutrition literacy and culinary resources may help mitigate some common nutritional problems; however, many patients may have barriers to access in-person classes. Web-based resources, such as the newly-updated The University of Texas MD Anderson Cancer Center’s (MDACC) “@TheTable,” may facilitate access to nutrition and culinary education, alongside dietitian-led clinical interventions during treatment and into survivorship.

Objective:

We sought to define and describe the web-based cookbook “@TheTable,” its features and content, as well as analogous resources for a lay audience of pediatric cancer patients, survivors, and their families.

Methods:

We evaluated web-based, freely-available resources via popular online search engines (i.e., Google). These searches yielded three web-based resources analogous to “@TheTable”: the American Institute for Cancer Research’s (AICR) “Healthy Recipes,” Children’s Hospital of San Antonio’s (CHOSA) “Recipe for Life,” and Ann Ogden Gaffney and Fred Hutchinson Cancer Research Center’s (FHCRC) “Cook for Your Life.” These sites were analyzed for the following criteria: recipe quantity; search functionality; child- or family-focus; cancer-focus; specific dietary guidance; videos or other media; miscellaneous unique features.

Results:

“Cook for Your Life” (FHCRC) and “Recipe for Life” (CHOSA) emerged as the most comparable to “@TheTable” in their cancer- and family-focus, respectively. “Healthy Recipes” (AICR) provides the least user-friendly experience, given few search options and absence of didactic videos.

Conclusions:

The web-based cookbook “@TheTable” is unique in its offering of child- and family-focused content centered on the cancer and survivorship experience.


 Citation

Please cite as:

Wartenberg L, Raber M, Chandra J

Unique Features of a Web-Based Nutrition Website for Childhood Cancer Populations: Descriptive Study

J Med Internet Res 2021;23(9):e24515

DOI: 10.2196/24515

PMID: 34515643

PMCID: 8477295

Download PDF


Request queued. Please wait while the file is being generated. It may take some time.

© The authors. All rights reserved. This is a privileged document currently under peer-review/community review (or an accepted/rejected manuscript). Authors have provided JMIR Publications with an exclusive license to publish this preprint on it's website for review and ahead-of-print citation purposes only. While the final peer-reviewed paper may be licensed under a cc-by license on publication, at this stage authors and publisher expressively prohibit redistribution of this draft paper other than for review purposes.